Try Mrs Walter’s Rhubarb Cake! Cake Ingredients:

• 1 cup sugar
• 1/2 cup butter
• 1 egg
• 1 tsp baking powder
• 1 tsp soda
• 2 cups chopped Organic Rhubarb
• 1/2 cup sour milk
• 2 cups flour

Topping:

• 1 cup brown sugar
• 1 cup coconut (optional)
• 1 tsp cinnamon

Instructions: Bake at 350’F for 45 minutes.