Homemade Boysenberry Pie
boysenberry pieBumbleberry Pie

Boysenberry Pie

$ 39.99

Try our new gourmet Boysenberry Pie! It has a rich, flaky and buttery crust that is brimming with succulent boysenberries which are grown locally in the Northwest. Our pies are an excellent addition to any gathering of family and loved ones or just as a delicious treat for yourself. Conveniently shipped straight to your door ready to thaw and bake.   

19 in stock (can be backordered)

Product Description

Try our hand made boysenberry pie! Boysenberries are a cross between a blackberry and a raspberry and have a deliciously natural, sugary and yet tart flavor that has been a Northwest favorite through the generations. Our boysenberry pies are artisan made fresh daily and come brimming with delectably sweet and tangy boysenberries that are grown right here in the rich, pure, and fertile soil of the Great Pacific Northwest. With a rich, flaky and buttery crust our boysenberry pies have a charmingly rustic flavor that will fill your house with a succulent and mouthwatering aroma that is sure to leave everybody wanting more. Our Pies are shipped frozen directly to your door and are conveniently ready to thaw and bake for a real and authentic taste that will remind you summer days spent in grandmas kitchen trying to get a slice of pie. 

Size: 9 Inch deep dish pie with reusable pie pan

 Thaw Time: 60mins to overnight

Total baking Time: 1 hour 30 minutes

Baking Temps: 350-450’F

 

Baking Instructions:

  • Preheat oven to 450’F
  • Brush one small well beaten egg wash over whole pie (optional)
  • Sprinkle with sugar packet provided (optional)
  • Place pie on center rack and bake for 25 minutes
  • Reduce oven to 350’F and bake for an additional 50-60 minutes
  • Pie is done when it begins to bubble over and has a golden crust
  • Let cool for 30-45 minutes and serve
  • Top with a scoop of vanilla ice cream

 

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