Salmon Burgers

Ingredients: 1 lb. NW Wild Foods salmon burger 2 teaspoons Dijon mustard 1/2 cup bread crumbs Salt and black pepper to taste  2-3 drops Lemon juice 2-3 drops Worcestershire sauce Optional Chopped ...

Smoked Salmon Dip

Northwest Wild Foods Smoked Salmon Dip Servings: 8-10 Prep time: 2hrs. 30 min. Thaw time: 2hrs.   Ingredients: 1 6oz. pkg Old Style Smoked Salmon ( Thawed with skin removed). Set aside. 4 oz. cream...

Creamy Smoked Salmon Pasta

Creamy Smoked Salmon Pasta Ingredients: 6 tablespoons butter 1/2 onion, finely chopped 2 tablespoons all-purpose flour 2 teaspoons minced garlic 2 cups whole milk 1/2 cup grated parmesan cheese 1 ...