Our Wild Red Huckleberry sauce is perfect for wild fish or game and excellent on wild salmon, wild halibut or pork.

Ingredients:

1 1/2 cups- Wild Red Huckleberries or Wild Lingonberries

1/4 cup- red wine

1/3 cup- sugar

1 tbsp- balsamic

1 tbsp- lemon juice

1 pinch cinnamon 

Directions:

1. Add all ingredients to a medium saucepan.  
2. Heat on med-high to a boil
3. Turn to low heat and simmer until sauce thickens slightly
4. Enjoy over your favorite fish or meat.