Our Wild Red Huckleberry sauce is perfect for wild fish or game and excellent on wild salmon, wild halibut or pork. Ingredients: 1 1/2 cups- Wild Red Huckleberries or Wild Lingonberries 1/4 cup- red wine 1/3 cup- sugar 1 tbsp- balsamic 1 tbsp- lemon juice 1 pinch cinnamon Directions: 1. Add all ingredients to a medium sauce pan. 2. Heat on med-high to a boil 3. Turn to low heat and simmer until sauce thickens slightly 4. Enjoy over your favorite fish or meat.