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Article: Sauteed Spotted Prawns

Sauteed Spotted Prawns

Sauteed Spotted Prawns

Sauteed Spotted Prawns

Ingredients:

1/2 pound of spotted prawns

2 tablespoon butter

1 tablespoon freshly minced garlic

1 teaspoon salt 1 teaspoon soy sauce (optional)

1 teaspoon crushed red chili pepper (optional)

1/2 cup white wine

Directions:

Heat the oil in large deep skillet on medium high heat. Add minced garlic and stir-fry for about 2 minutes or until golden brown. Add spotted prawns; let it cook on each side for about a minute on each side of the prawn. Add white wine, salt, soy sauce, crushed red chili pepper flakes, stir-fry until well bladed for a about another minute. Try and not to overcook the spotted prawn!

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