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Wild Lingonberry Sauce!

Wild Lingonberry Sauce!

Try our Wild Lingonberry Sauce! Ingredients: 2 cups Wild Lingonberries 1/4 cup water 1/2 cup sugar Directions: Place lingonberries and water in a medium saucepan and bring to a boil....

Wild Huckleberry Sauce

Wild Huckleberry Sauce

Wild Huckleberry Sauce Our simple Wild Huckleberry Sauce makes a delicious topping for ice cream or cakes. Enjoy! Ingredients: 2 cups- wild blue huckleberries (frozen or thawed) 1/2 cup- sugar...

Wild Harvest Berry Milkshake

Wild Harvest Berry Milkshake

Wild Harvest Berry Milkshake Our Wild Harvest Berry Milkshake is another great way to use our syrups. But watch out because they are addictive! Ingredients: 1/3 cup- Wild Blackberry/Blue Huckleberry...

Wild Blue Huckleberry Smoothie

Wild Blue Huckleberry Smoothie

Try our Wild Blue Huckleberry Smoothie! Ingredients: 1/2 cup- Wild Blue Huckleberries 1/4 cup- Wild Lingonberries 1 ripe banana 1/2-orange or 1 mandarin orange 1 cup- water, milk or your...

Wild Blue Huckleberry Pie

Wild Blue Huckleberry Pie

Wild Blue Huckleberry Pie Makes one 8-inch Wild Blue Huckleberry Pie! Ingredients: In a large bowl add together: 5 cups (1.5 lbs/1 bag)- Northwest Wild Blue Huckleberries * 3-5 tablespoons...

Wild Blue Huckleberry Pancakes

Wild Blue Huckleberry Pancakes

Wild Blue Huckleberry Pancakes A very simple recipe that adds amazing flavor to your everyday pancakes. Enjoy these Wild Blue Huckleberry Pancakes! Ingredients: 2 cups- Pancake Mix 1 cup- Water...

Huckleberry Dumpcake

Wild Blue Huckleberry Dump Cake

Huckleberry Dumpcake Our Wild Blue Huckleberry Dump Cake is simple recipe that tastes delicious. It has been a family favorite for generations. Enjoy! Ingredients: 1 bag (5 cups/1.5lbs)- Wild Blue...

Wild Blackberry Cobbler

Wild Blackberry Cobbler

Wild Blackberry Cobbler Try our rustic Wild Blackberry Cobbler! Ingredients: Batter: 1/2 lb butter 1 cup sugar 1 1/2 cups all purpose flour 1 1/4 tbsp baking powder 1 1/2...

Wild Blackberry Bars

Wild Blackberry Bars

Wild Blackberry Bars Try our wildly popular Wild Blackberry Bars! Ingredients: 1 1/2 cups flour 1 1/2 cups instant oatmeal 1/4 teaspoon salt 1 cup brown sugar 1 cup of...

Wild Salmon with Wild Red Huckleberries

Wild Salmon with Wild Red Huckleberries

Wild Salmon with Wild Red Huckleberries Try our easy to make gourmet Wild Salmon with Wild Red Huckleberries! Ingredients: 1 Wild Salmon Portions (6oz each) 1 teaspoons Olive Oil Salt...

Tangy Glazed Black Cod

Tangy Glazed Black Cod

Tangy Glazed Black Cod Ingredients: Cooking spray 4 tablespoons fresh lime juice 2 tablespoons dark brown sugar 2 tablespoons white vinegar 1 tablespoon soy sauce 1 (1 pound) fillet black...

Tart Cherry & Huckleberry Smoothie

Tart Cherry & Huckleberry Smoothie

Tart Cherry & Huckleberry Smoothie Try our tantalizing Tart Cherry & Huckleberry Smoothie! Ingredients: 1 cup organic tart cherries 1/3 cup wild blue huckleberries 1 ripe banana 1 cup water...

Tart Cherry Paradise Smoothie

Tart Cherry Paradise Smoothie

Tart Cherry Paradise Smoothie Try a taste of paradise with our Tart Cherry Paradise Smoothie! Ingredients: 1 cup Organic Tart Cherries 1/4 cup Organic Raspberries 1 ripe banana 1/2 cup...

smoked salmon dip

Smoked Salmon Dip

Northwest Wild Foods Smoked Salmon Dip Servings: 8-10 Prep time: 2hrs. 30 min. Thaw time: 2hrs.   Ingredients: 1 6oz. pkg Old Style Smoked Salmon ( Thawed with skin removed)....

Sweet & Spicy Grilled Salmon

Sweet & Spicy Grilled Salmon

Sweet & Spicy Grilled Salmon Looking for an awesome BBQ recipe? Try the Sweet & Spicy Grilled Salmon! Ingredients: 2 Tbsp of Siracha 1 Tbsp of dark brown sugar A...

Sauteed Spotted Prawns

Sauteed Spotted Prawns

Sauteed Spotted Prawns 1/2 pound of spotted prawn 2 tablespoon butter 1 tablespoon freshly minced garlic 1 teaspoon salt 1 teaspoon soy sauce (optional) 1 teaspoon crushed red chili pepper...

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Fresh Frozen Organic Cranberries

Fresh Frozen Organic Cranberries

 Cranberry season has arrived! Our fresh frozen organically grown cranberries are now available for you to order and enjoy this holiday season and beyond. Following a tradition that began in...

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