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Wild Alaskan Silver Salmon

Wild Alaskan Silver Salmon

        Wild Alaskan Silver Salmon

Wild Alaskan silver salmon, also known as Coho salmon, is a true culinary treasure harvested from the icy-cold waters off Alaska. Renowned for its delicate, mild flavor and light reddish-orange flesh, this salmon offers a dining experience that appeals to a wide range of palates. Its subtle taste pairs perfectly with lighter flavor profiles, making it a welcome ingredient in any kitchen. Because of its bright shiny skin, silver salmon stands out not only for its taste, but also for its visual appeal on the plate.

 

The benefits of incorporating our wild Alaskan silver salmon into your diet extend far beyond its delicious flavor. Troll-caught in the icy waters off Alaska, this salmon is known for its firm texture and moderate to high fat content, which contributes to its rich taste. Flash-frozen within minutes of the catch, each of our perfectly proportioned filets maintains its premium quality and freshness, ensuring a delightful dining experience every time. Sustainable harvesting practices ensure that this delectable fish is available for future generations, making it an environmentally conscious choice as well.

 

Nutritionally, wild Alaskan silver salmon is a powerhouse. It is rich in heart-healthy omega-3 fatty acids, essential nutrients that support brain health, reduce inflammation, and promote cardiovascular wellness. It is loaded with protein, and packed with essential vitamins and minerals. By choosing our Alaskan silver salmon from sustainably managed fisheries, you are not only enjoying a gourmet delight but also investing in your health and the health of our environment.

 

Nutritional Benefits

 

Rich in Omega-3 Fatty Acids

Wild Alaskan silver salmon is exceptionally rich in omega-3 fatty acids, offering myriad health benefits. These essential fats are crucial for maintaining optimal brain health, supporting heart function, and reducing inflammation throughout the body. A single serving of silver salmon provides over 1,500 mg of omega-3s, exceeding the recommended daily intake for adults and contributing significantly to improved cognitive function and the potential prevention of chronic diseases like dementia and Alzheimer’s.

 

The cardiovascular benefits of omega-3 fatty acids are also well-documented. They help lower blood pressure; a critical factor given that nearly half of the U.S. population is hypertensive. Omega-3s thus reduce the risk of heart disease and stroke, making silver salmon an excellent choice for supporting overall cardiovascular health.

 

Beyond heart and brain health, omega-3 fatty acids also play a role in managing mental health and reducing cancer risk. A diet rich in fatty fish like silver salmon can help alleviate symptoms of depression and potentially lower the risk of certain cancers.

 

A Protein Powerhouse

Wild Alaskan Silver Salmon is an exceptional source of high-quality protein, providing about 38 grams per each 6 oz. portion. It is an essential nutrient that plays a crucial role in repairing and building tissues, promoting muscle growth, and maintaining a healthy immune system.

Since protein is necessary for maintaining muscle mass, especially during weight loss and the aging process when muscle deterioration can occur, silver salmon's high protein content also helps support muscle repair and growth. This makes it an excellent choice for individuals looking to enhance their physical fitness and strength. Furthermore, the protein in silver salmon supports a healthy immune system, aiding the body in defending against illnesses and infections.

Excellent Source of Essential Vitamins and Minerals

Wild Alaskan silver salmon is packed with vitamins and minerals that support overall health and well-being. One of its most notable nutrients is vitamin D, which is crucial for maintaining healthy bones, regulating immune function, and supporting overall well-being. A single serving of salmon provides a significant portion of the recommended daily intake of vitamin D.

 

Silver salmon is also rich in vitamin B12, essential for energy production and the maintenance of a healthy nervous system. This vitamin plays a key role in preventing nerve damage and ensuring the proper function of brain and nerve cells. Potassium is another vital mineral present, helping to regulate blood pressure and support heart health. In addition, there is an abundance of vitamin B6, niacin, phosphorus, and additional minerals that contribute to overall vitality.

 

Abundant Antioxidants

Wild Alaskan silver salmon is rich in potent antioxidants, notably astaxanthin and selenium, which provide significant health benefits. Astaxanthin, a powerful antioxidant compound, is responsible for the salmon's reddish-orange pigment. This carotenoid is known to reduce the risk of heart disease and protect the brain and nervous system from inflammation, playing a crucial role in maintaining cognitive health and potentially preventing cognitive decline as we age. Astaxanthin has also been linked to improved skin health and a reduced risk of certain cancers, highlighting its wide-ranging benefits.

 

In addition to astaxanthin, silver salmon contains high levels of selenium, another

essential antioxidant. A 6-ounce fillet of Coho salmon provides over 75% of the average adult’s recommended daily intake of selenium. This mineral is vital for antioxidant defense and immune support. Selenium helps protect cells from oxidative damage caused by free radicals, which can lead to chronic diseases and accelerate the aging process. Adequate selenium intake also supports healthy thyroid function, ensuring that the body's metabolism and energy production are functioning optimally.

 

Health Benefits

 

Maintains Heart Health

This salmon is rich in omega-3 fatty acids; these play a crucial role in promoting cardiovascular health. These essential fatty acids help reduce inflammation, lower blood pressure, and maintain healthy cholesterol levels, all of which contribute to a healthier heart, and potentially preventing deadly arrhythmias. The American Heart Association recommends eating fatty fish like silver salmon at least twice a week to reap its heart health benefits.

 

Supports Brain Health

Wild Alaskan Silver Salmon is a powerhouse for supporting brain function and cognitive health, primarily due to its rich content of omega-3 fatty acids, particularly DHA and EPA. These essential fats are crucial for optimal brain function and have been linked to a wide array of cognitive benefits. DHA, a major component of brain cell membranes, is associated with improved cognitive function and a reduced risk of age-related cognitive decline. Regular consumption of silver salmon can help nourish the brain, enhance memory, and support overall mental well-being.

 

For infants and young children, these fats are developmental building blocks essential for brain health. In later life, omega-3s may protect against cognitive decline, with evidence suggesting they can improve cognitive function in people with mild Alzheimer's disease.

 

Beyond cognitive benefits, the omega-3 fats and high-quality protein in silver salmon contribute to mood regulation and mental health. Several studies have suggested that omega-3 fats can improve mood and reduce the risk of depression.

 

Supports Bone Health

One of the most notable nutrients in silver salmon is vitamin D, which plays a crucial role in maintaining healthy bones. Vitamin D aids in the absorption of calcium, an essential mineral that the body cannot produce on its own but is necessary for maintaining strong bones and preventing osteoporosis. Consuming silver salmon provides a substantial portion of the recommended daily intake of vitamin D, ensuring that your body effectively absorbs calcium and supports overall bone health.

 

Maintains Eye Health

Wild Alaskan Silver Salmon supports eye health in multiple ways, primarily through its rich content of DHA and antioxidants like astaxanthin. DHA, an omega-3 fatty acid, accumulates in high levels in the retina, supporting visual development and helping to prevent vision loss from age-related macular degeneration. Additionally, astaxanthin, a potent antioxidant found in silver salmon, has been shown to reduce the risk of age-related macular degeneration and improve overall eye function.

 

Supports Weight Management

Incorporating Wild Alaskan Silver Salmon into your diet can be a highly effective strategy for weight management. Its high protein content helps increase feelings of fullness and regulates appetite hormones, which can reduce overall calorie intake and curb cravings. The omega-3 fatty acids in silver salmon may further assist in weight management by helping to reduce body fat accumulation and boosting metabolism, making it easier to achieve and maintain a healthy weight.

 

Additionally, the low-calorie profile of silver salmon, combined with its high protein content, supports muscle mass maintenance, which is crucial for a healthy metabolism. Protein is essential for repairing and building tissues, and it plays a significant role in preserving lean muscle mass, especially during weight loss.

 

Supports Hair and Skin Health

Wild Alaskan Silver Salmon offers numerous benefits for hair and skin health. The omega-3 fatty acids in silver salmon keep cell membranes flexible, allowing nutrients to enter and waste to exit, which hydrates skin cells and gives hair a healthy shine. Additionally, these essential fats support scalp health, preventing dry scalp and dull hair. Silver salmon also provides vitamin B12, which is crucial for hair growth, and selenium, which enhances skin elasticity, promoting a youthful and vibrant appearance.

 

Enjoying your wild Alaskan silver salmon:

 

Silver salmon's mild flavor and medium-firm texture make it a versatile ingredient that pairs well with various seasonings, from citrus and herbs to spicy and savory blends. You can incorporate silver salmon into your diet in many creative ways, such as grilling, baking, or pan-searing fillets for easy weeknight meals; flaking into salads, rice bowls, and tacos for a protein boost; making salmon cakes, croquettes, or salmon burgers; and including it in pasta dishes, salads, or casseroles. Get creative with healthy fats, spices, sauces, and ingredients like citrus, Dijon mustard, dill, and capers to elevate your silver

salmon dishes.

 

Conclusion:

 

Incorporating wild-caught silver salmon into your diet can offer a multitude of nutritional benefits. So, go ahead and indulge in the deliciousness of wild-caught silver salmon, and experience the positive impact it can have on your overall health and well-being.

 

 

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               Resources Used  for NWWF Blog #36: Wild Alaskan Silver Salmon

https://nwwildfoods.com/collections/wild-seafood/products/wild-alaskan-silver-salmon?variant=44392875163932

https://globalseafoods.com/blogs/news/wild-caught-silver-salmon-health-benefits

https://globalseafoods.com/blogs/news/health-benefits-of-eating-silver-salmon

https://www.eatthismuch.com/food/nutrition/coho-salmon,3496/

https://www.fatsecret.com/calories-nutrition/usda/wild-coho-salmon?portionid=37211&portionamount=6.000

https://globalseafoods.com/blogs/news/nutritional-benefits-of-silver-salmon

https://globalseafoods.com/blogs/news/silver-salmon-nutritional-powerhouse

https://wildalaskancompany.com/blog/blog-5-key-health-benefits-of-coho-salmon

https://thekitchenknowhow.com/is-coho-salmon-healthy/

 

 

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