Rosy Rhubarb Sherbet

Rosy Rhubarb Sherbet

Perfect for those hot Summer days, try the ridiculously yummy Rosy Rhubarb Sherbet! Ingredients: 4 Cups Organic Rhubarb; finely chopped 1 Cup sugar 1 tsp grated orange peel 1/2 Cup orange juice 1/2 Cup corn syrup 2 egg whites 1 Tbsp sugar Toasted coconut or organic nuts -if desired Instructions: In large saucepan, combine Organic…

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Pomegranate & Almond Overnight Oatmeal

Pomegranate & Almond Overnight Oatmeal

Start your day off right with this delicious Pomegranate & Almond Overnight Oatmeal! Ingredients: 2 cups rolled oats (not instant or quick cooking) 2 cups low fat milk 1 teaspoon lemon zest 1/2 teaspoon vanilla extract 1/4 cup organic chopped almonds, pecans, walnuts or other nuts 1 cup Pomegranate Arils 2 tablespoons honey Directions: Combine…

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Orange Rhubarb Muffins

Orange Rhubarb Muffins

Great as a thoughtful, tasty gift or just as a delicious treat for yourself, try the delectable Orange Rhubarb Muffins! Ingredients: 2 Cups whole wheat flour 3/4 Cup sugar 1 1/2 tsp baking powder 1/2 tsp baking soda 1 tsp salt 3/4 Cup chopped Organic Pecans (or Organic Walnuts) 1 large egg 1/4 cup vegetable…

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Glazed Huckleberry Scones!

Glazed Huckleberry Scones

Wet ingredients: 1/2 cup Chobani Coconut Greek Yogurt 1/2 tsp. baking soda 1 tsp. vanilla 1/2 tsp. almond extract 1 extra large egg Dry Ingredients: 2 cups flour 1/2 sugar 1 1/4 tsp baking powder 1/2 tsp. salt 1/8 tsp. cinnamon 1/2 cup (1 stick) real butter, cold and cut up 1/4 cup coarse ground almonds 1/2…

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Fruit & Nut Granola

fruit and nut granola

INGREDIENTS: ⅓ cup maple syrup ⅓ cup packed light brown sugar 4 teaspoons vanilla extract ¼ teaspoon salt ½ cup canola oil 5 ½ cups old-fashioned rolled oats 2 cups raw almonds, chopped coarse 1 cup dried goldenberries, chopped 1 cup dried tart cherries, chopped   DIRECTIONS: Preheat oven to 325 degrees Fahrenheit.  Place oven…

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Butternut Wild Leek Bisque

3 tablespoon olive olive 2 1/2 cups sliced wild leeks 1/2 cup uncooked quinoa, rinsed and drained 3 cups water 1 1/2 teaspoon kosher salt 2 (12 oz.) pre chopped fresh butternut squash 3 thyme sprigs 1 bay leaf 1/2 teaspoon ground white pepper 1 cup plain 2% reduced-fat Greek yogurt, divided 6 tablespoon sliced…

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