Salmon Burgers

Ingredients: 1 lb NW Wild Foods salmon burger 2 teaspoons Dijon mustard 1/2 cup bread crumbs Salt and black pepper to taste 2-3 drops Lemon juice 2-3 drops Worcestershire sauce Optional Chopped green onion Chopped cilantro Siracha Directions: 1. Thaw salmon burger overnight in refrigerator in a medium bowl. 2. Mix all ingredients into medium…

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Seared Scallops with Pomegranate Port Sauce

Seared Scallops with Pomegranate Port Sauce

Seared Scallops with Pomegranate Port Sauce Ingredients: 1/4 cup   pomegranate port reduction sauce*** 1 tbs       aged balsamic vinegar 2 tbs       soy sauce, mild 1/8 tsp    freshly ground pepper 2 tsp       extra virgin olive oil pomegranate arils (optional) 1 tsp        lime juice 1 1/2 lbs  sea scallops Warm a non-reactive saucepan…

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Rosy Rhubarb Sherbet

Rosy Rhubarb Sherbet

Perfect for those hot Summer days, try the ridiculously yummy Rosy Rhubarb Sherbet! Ingredients: 4 Cups Organic Rhubarb; finely chopped 1 Cup sugar 1 tsp grated orange peel 1/2 Cup orange juice 1/2 Cup corn syrup 2 egg whites 1 Tbsp sugar Toasted coconut or organic nuts -if desired Instructions: In large saucepan, combine Organic…

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Wild Salmon with Wild Red Huckleberries

Wild Salmon with Wild Red Huckleberries

Try our easy to make gourmet Wild Salmon with Wild Red Huckleberries! Ingredients: 1 Wild Salmon Portions (6oz each) 1 teaspoons Olive Oil Salt & Pepper to Taste 1 cup Chicken Broth 1 cup Wild Red Huckleberries or lingonberries 2 tablespoons Red Wine Directions: Preheat oven to 400 degrees. Rinse salmon with water and put…

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Wild Red Huckleberry Sauce

Wild Red Huckleberry Sauce

Our Wild Red Huckleberry sauce is perfect for wild fish or game and excellent on wild salmon, wild halibut or pork. Ingredients: 1 1/2 cups- Wild Red Huckleberries or Wild Lingonberries 1/4 cup- red wine 1/3 cup- sugar 1 tbsp- balsamic 1 tbsp- lemon juice 1 pinch cinnamon Directions: 1. Add all ingredients to a…

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Wild Lingonberry Smoothie

Wild Lingonberry Smoothie

Try Our Wild Lingonberry Smoothie! Ingredients: 1/4 cup wild frozen lingonberries 1 ripe organic banana 1/2 orange 1 cup milk or coconut milk Optional: add 1/4 cup wild huckleberries Directions: Combine all ingredients in a blender and mix. Enjoy!

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Wild Lingonberry Sauce!

Wild Lingonberry Sauce!

Try our Wild Lingonberry Sauce! Ingredients: 2 cups Wild Lingonberries 1/4 cup water 1/2 cup sugar Directions: Place lingonberries and water in a medium saucepan and bring to a boil. Once boil is reached mix in sugar. Turn heat down and simmer for 10 minutes. Remove from heat. Place saucepan in cold ice water and…

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Wild Huckleberry Sauce

Wild Huckleberry Sauce

Our simple Wild Huckleberry Sauce makes a delicious topping for ice cream or cakes. Enjoy! Ingredients: 2 cups- wild blue huckleberries (frozen or thawed) 1/2 cup- sugar 2/3 cup- water 1 tablespoons cornstarch 1/2 teaspoon lemon juice Directions: In a medium saucepan combine ingredients and stir until smooth. Bring to a boil, stirring constantly and cook…

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Wild Harvest Berry Milkshake

Wild Harvest Berry Milkshake

Our Wild Harvest Berry Milkshake is another great way to use our syrups. But watch out because they are addictive! Ingredients: 1/3 cup- Wild Blackberry/Blue Huckleberry Syrup 4- scoops of ice cream 1- splash of milk Directions: Combine all ingredients into a blender or milkshake maker and mix until smooth.

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Wild Blue Huckleberry Smoothie

Wild Blue Huckleberry Smoothie

Try our Wild Blue Huckleberry Smoothie! Ingredients: 1/2 cup- Wild Blue Huckleberries 1/4 cup- Wild Lingonberries 1 ripe banana 1/2-orange or 1 mandarin orange 1 cup- water, milk or your favorite liquid base optional- mix in other berries like lingonberries or tart cherries Directions: In a blender mix all ingredients until smooth then serve. Makes…

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